Innovations

Biorefinery project using greenhouse vegetable was
Title: Biorefinery project using greenhouse vegetable was
Description: Refinery. Revaluation of residues of agricultural greenhouses through the transformation of by-products into alcohols and nutritional products

Sidestream and Biomass resource: Agricultural biomass. Residues of agricultural gre
Target Markets: Nutritional supplements for the elderly and infant feeding.
Target Groups: pharmaceutical industry
Value Chains Addressed/ Partners looked for pharmaceutical industry Laboratory Investigators financial

Sustainability: Efficiency in the use of natural resources. High-value products for the new bio-economy Microbial biotechnology of industrial application
Design Hub:

Agri For Valor
This project has received funding from the European UnionĀ“s Horizon 2020 research and innovation programme under grant agreement No 696394.
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